Saturday, April 12, 2014

breakfast pizza today

On most weekdays I eat egg bites or Greek yogurt with granola and on the weekends I make one fried egg with a veggie sausage patty.  I decided to be different today so I made a breakfast pizza.

I toasted half of a Flatout Foldit flatbread and then put one scrambled egg on top, along with one chopped turkey breakfast sausage and a few chunks of herbed goat cheese.  Then I put it back in the toaster oven for a couple minutes to melt the cheese.

Delicious!

I was able to eat a little more than 3/4 of it.


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