Today I made scrambled eggs for Bob and I and topped them with American cheese. They came out perfect: nice and creamy and soft.
I made some fried potatoes and onions with it. I bought a couple bags of red potatoes a few weeks ago (buy one get one free!) and I've been trying to use them up. Tonight I'll be using them to make mashed potatoes to serve with the Swedish meatballs I plan to make. No, I'm not making the meatballs from scratch - I have a huge bag of Ikea meatballs in the freezer -, but I'll be making the gravy from scratch. I've noticed that the Ikea gravy packets don't go very far at all so I ran out of them way before using up the meatballs. That's OK, because the Ikea gravy just seems so...cheap? processed?...I guess those are the right words to use. Tastes fine, but I'd rather make gravy from scratch.
This amounts to about 2 eggs, a slice of cheese and about 1/4 cup of potatoes. I was able to finish everything except a few potatoes.
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