Friday, August 28, 2015

last night's dinner: mini pizza with goat cheese and tomatoes

Last night's dinner was a mini pizza made with a tortilla and topped with goat cheese and grape tomatoes.  I added a little Italian seasoning and some fresh ground pepper and tossed it in the toaster oven.

Fast, easy, and delicious.  Not too high in calories, either.  What's not to love about that?!  (Not to mention the WARM goat cheese!)

I'm thinking this same combination would work for a rice cake, also.  Maybe add a slice of ham.  I think I'll be trying that tomorrow.

1 comment:

  1. I like to slice the feta super thin and use it in place of the cream cheese. :) Happy moments for all!

    We had pizza last night too. Mine had feta, mushrooms and bacon, plus an egg on top. I've still got half left I can use for a leftovers lunch or dinner.