Happy New Year!

Happy New Year, everyone!

I was going to write a nice post, reflecting on the past year, but I just don't feel like it. Maybe that should be a New Year's resolution:  get better at blogging more often. Or at least putting more effort into some things. Actually, I'm serious when I say I want to get better at blogging more often. I also want to resume cooking one recipe a week from my cookbooks. I started it last year, but life got in the way.

Anyway, tonight I'm busy making rum balls for my upcoming family Christmas get-together. These things are literally 90 proof! The recipe says they need to mellow out in the fridge for a few days. I agree, as they are quite strong at the moment.

I'm also burning a real bayberry candle. The folklore goes that if you burn a bayberry candle on either Christmas Eve or New Year's Eve (or both), it will bring you good luck, health and prosperity in the new year. Hopefully that's true, as 2018 really needs to be better than 2017. It was a mixed bag, but definitely more bad than good. This year brought lots of loss, both expected and unexpected; sickness, although nothing grave; fulfillment of a longtime goal (tummy tuck); and new little ones (kittens, not kids!) in the house.

Here's to hoping that 2018 holds more of the good things!